Produce: FSMA, Regulations and Guidelines
Descrição
This webinar series, conducted under the Cooperative Agreement between FDA and IICA, seeks to raise awareness among producers, specialists, FSMA instructors, government officials, and the general public about various aspects of interest of the U.S. Food Safety Modernization Act (FSMA).
The main focus of the webinars is produce, so some regulatory aspects and related Good Agricultural Practices are presented. In a complementary way, and seeking to further support the participants, experiences of implementation of current and future regulations from the industry are presented.
- Webinar 1: Adjacent and Nearby Land Use (ANLU) update: impact on produce safety and risk assessment.
- Webinar 2: From outbreaks to prevention: Learning from failures and near misses in the produce industry.
- Webinar 3: Standards for Soil Amendments: Clarification on Requirements.
- Webinar 4: U.S. Food Labeling Regulations.
*Note: The information covered in this webinar series is current as of the date of the webinars. Regulatory changes and updates may occur after this event. We invite you to consult the official FDA website to confirm current regulatory issues, for the official interpretation of the regulations and any updates.
Cronograma
Webinars | Topic | Speakers |
---|---|---|
Webinar 1 | Adjacent and Nearby Land Use (ANLU) update: impact on produce safety and risk assessment. | Karen Killinger and Ali Strickland, FDA. |
Webinar 2 | From outbreaks to prevention: Learning from failures and near misses in the produce industry. | Tim Jackson, FDA. |
Webinar 3 | Standards for Soil Amendments: Clarification on Requirements. | David Ingram, FDA. |
Webinar 4 | U.S. Food Labeling Regulations. | Douglas Balentine, FDA. |
Expositores
- Karen Killinger, FDA.
- Ali Strickland, biologist within the FDA Center for Food Safety and Applied Nutrition Division of Produce Safety in the Fresh Produce Branch.
- Tim Jackson, Senior Science Advisor for Food Safety with the FDA.
- David Ingram, Consumer Safety Officer with the Division of Produce Safety in the Office of Food Safety.
- Douglas Balentine, Science Advisor Global Nutrition Policy at the United States Food and Drug Administration’s (FDA) Center for Food Safety and Applied Nutrition (CFSAN).
Presentaciones
Transmissão ao vivo
Webinar 1: Adjacent and Nearby Land Use (ANLU) update: impact on produce safety and risk assessment.
Webinar 2: From outbreaks to prevention: Learning from failures and near misses in the produce industry.
Webinar 3: Standards for Soil Amendments: Clarification on Requirements.
Webinar 4: U.S. Food Labeling Regulations.